I’m always bemused by stories like “Dunkin’ Donuts to offer healthier menu items.”
Looking to entice those hungry for a healthier option, Dunkin’ Donuts will begin offering a new slate of better-for-you offerings in August.
The menu, which will debut in stores Aug. 6, will feature two new flatbread sandwiches made with egg whites. Customers will be able to choose either a turkey sausage egg-white sandwich or a vegetable one. Both will be under 300 calories with 9 grams of fat or less, the company said.
I get why Dunkin’ Donuts wants to diversify its menu to cater to a wider clientèle. What I don’t understand is why people who want to eat healthy would be in a doughnut shop. I mean, the place has Donuts right in its name.








